Some minor tweaks hope to make this crowd pleaser even more memorable.
Some time, a racking, and a tweak later leave the cream ale tasting simply delicious.
A cream ale has been a long time coming–who knew it could be so simple? An attempt at a regular beer.
Wherein the beer finally meets the mushrooms–the exciting continuation of our bubbly adventure.
Ingredients and procedures for making a delicious beer that will not only make your gluten free friends jealous, it will also leave your lactose intolerant friends out in the cold.
Just when you thought we couldn’t brew anything weirder. We like to believe we are full of fermentable surprises.